PRINCIPLE ACCOUNTABILITIES
* Maintain general plant cleanliness related to the Master Sanitation Schedule. This includes cleaning walls, ceilings, fans, lights, and floors.
* Clean and operate all product fillers, tanks, piping, and other related processing equipment.
* Clean all production equipment related to operation of lines including coolers and can tracks.
* Maintain outside grounds and outside equipment.
* Safely and correctly use chemicals and proper procedures to clean and sanitize.
* Adhere to Red Gold policies, rules and regulations, including GMP's and safety.
* Work as a team player with members of the crew and others in the plant.
EDUCATION AND EXPERIENCE
* High School Diploma, General Educational Development Diploma (GED) or equivalent experience
* The ability to read and comprehend MSDS (Material Safety Data Sheets)
KNOWLEDGE, SKILLS, AND ABILITIES
* Must be able to understand and carry out basic instructions while performing manual labor related tasks.
* Must be able to successfully use basic, math, writing and reading skills necessary to complete the required paperwork and projects.
* Understand and follow all GMP's and safety procedures.
* Good Communication Skills
* Accurate
* Detail oriented
* Able to handle pressure
* Team oriented
* Able to work well with others
* Multi-task oriented
* Able to work 45-60 hours/week with occasional overtime to cover for absenteeism and Fresh Pack requirements

SUPERVISORY RESPONSIBILITIES
Direct: None
Indirect: None

PHYSICAL REQUIREMENTS AND WORKING CONDITIONS
* To perform this job successfully, the physical demands listed are representative of those that must be met by an employee
* Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions
* While performing the duties of this job, the employee is regularly required to sit, stand, walk, use hands to handle and feel, reach with hands and arms, talk and hear
* The employee may occasionally be required to crouch
* The employee may occasionally lift items as heavy as 25 pounds
* Specific vision abilities may include the employee's ability to see near and far distances

JOB COMPETENCIES
* Ethics/ Integrity/ Trust
* Attitude and Commitment
* Diversity
* Customer Service * Company Engagement
* Quality
* Cost Consciousness

On the Job Training
* Ecolab chemical safety and data training
* Handling and identifying hazardous chemical training
* Understand and adhere to all instructions, SOP's, and specific checklists from the department
* HACCP Training by HACCP Coordinator
Other
* Responsible for monitoring, record keeping and taking appropriate actions for specific Food Safety Plan and Food Quality Plan and pre requisite program requirements
* Responsible to report food safety and quality issues to management